1/2 cup Butter
1 1/2 cups graham cracker crumbs
2 cups Coconut
6 ounces chocolate chips
6 ounces butterscotch chips
1 cup nuts
14 ounces sweetened condensed milk
Mix butter and graham cracker crumbs,
press into a buttered 9 x 13 baking pan.
Layer coconut, chips, and nuts.
Drizzle condensed milk over the dessert.
Bake at 350 degrees for 20 minutes
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